Dill Lemon Salmon
Ingredients:
Fresh wild salmon
Fresh dill (4 sprigs)
Lemons (slices)
Salt & Pepper (to taste)
Cayenne (1 tsp)
Paprika (1 tsp)
Instructions:
Season salmon with salt, pepper, paprika and cayenne
Top with fresh dill and lemon slices
Bake at 325 F for 15-20 minutes
Bake with cherry tomatoes for an extra pop of flavor
Squeeze fresh lemon to top